This Red Wine Black Tea Packs an intoxicating punch and caffeine Kick. A Strong Hit of red wine and Cocoa Can Be Experience Throughout the Length of the Flavor Profile of this Tea.
Its Liquor is Smooth in Texture, quick in leaving flavors and Topped with High-Fired, Smoky Flavors that render a smooth finish.
The Overall Experience of this Tea is Unlike Any Summer Black Tea from India But One That's Intoxicating and Delicious in Its Own Unique Way.
Red Wine Black Tea specifications:
Taste and Aroma
Appearance:Tightly rolled black and brown leaves
Aroma:Predominantly wood, red wine
Taste:Astringent and Strong
Condiments:Greek Salad, Cheeses
Brewing instructions: Steep 1.25tsp/2.5g of Tea in 180ml Water of 85-90 Degrees Celsius, for 5 Minutes. Let it cool in the fridge for 10 minutes before drinking. Can be consumed while hot too.